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Challenges Faced by Food Businesses: Key Problems and Effective Solutions Introduction The modern food business landscape is both dynamic and demanding, shaped by numerous challenges faced by food businesses that can significantly impact growth and profitability. From persistent restaurant problems such as staffing issues and labour shortage restaurant concerns, to operational hurdles like food supply...
Learn moreWhy You Should Support Local Food Vendors: 7 Powerful Reasons to Choose Street Food Over Fast Food Table of Contents Street Food Stall Introduction In the heart of every city lies a vibrant and flavourful secret — local food vendors. These unsung heroes of the street food trends scene bring us authentic food experiences rooted...
Learn moreHow to Become a Food Reviewer in India Table of Contents Introduction In recent years, the culinary world has experienced a significant transformation, particularly with the rise of food reviewers. This profession has gained traction in India as more individuals seek to share their dining experiences and insights, catering to an audience that is increasingly...
Learn moreBest Cafes to Work From in Kolkata: 2025 Guide for Remote Workers and Digital Nomads In today’s era of remote work and digital nomadism, finding the ideal workspace outside your home has become essential. For many, the search leads to cozy corners and bustling hubs—cafes to work from that offer more than just caffeine. Whether...
Learn more5 Best Ways to Handle Negative Reviews: A Complete Guide for Restaurants Introduction Pros and cons are an inevitable part of life—and business is no exception. Every restaurant, no matter how popular or new, is bound to receive a mix of praise and criticism. While it’s easy to celebrate positive feedback, it’s equally important to...
Learn moreHow to use customer Reviews to drive more orders for your Cloud Kitchen In today’s highly competitive food industry, cloud kitchens, also known as ghost kitchens or virtual kitchens, face a unique challenge. Lacking a physical storefront to draw in walk-in customers, cloud kitchens depend solely on their online presence to build brand awareness and...
Learn moreWhich is the best lassi in Kolkata? What is Lassi? Lassi is a traditional Indian yogurt-based drink that originated in the Punjab region. It’s made by blending curd (yogurt) with water, sugar, or salt, and often enhanced with spices, fruits, or cream. There are two main types of lassi: sweet lassi, which is flavoured with...
Learn more5 Reasons Why Restaurant Reviews Are the New Word of Mouth In a time when your smartphone is your personal assistant, food guide, and decision-making buddy, it’s no surprise that restaurant reviews have replaced traditional word-of-mouth as the favourite source for deciding where to eat. Whether you’re craving biryani or seeking the perfect brunch spot,...
Learn more5 Best Restaurants in Kolkata You Must Visit in 2025: The Ultimate Food Lover’s Guide Introduction Kolkata, often hailed as the “Cultural Capital of India,” is also celebrated for its vibrant and diverse culinary landscape. From bustling street food corners to elegant fine-dining spots, the city promises an unforgettable gastronomic adventure. Whether you’re a passionate...
Learn moreThe True Cost of Your Sandwich: What Diners Commonly Overlook When Eating Out There’s a Bengali proverb, “joto gurh toto mishti”—literally translating to “the more jaggery, the sweeter it is.” This wisdom perfectly mirrors the food quality vs price dynamic: just as extra jaggery enhances sweetness, higher investment often elevates culinary standards. While exceptions exist,...
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